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Taste Istria – Active Culinary Tour

$2199 / per person
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Join us on a 5 day adventure in Istria and discover why this region is often dubbed the “Tuscany of Croatia”. This small peninsula is blessed with fertile ground and a mild climate that has for centuries been ideal for growing vine and olive trees. The Istrian soil is also home to the highest quality of black and white truffle, a delicacy you will also have a chance to try on one of our journeys. On our carefully crafted tours, we celebrate Istrian cuisine – which is an interesting combination of coastal and continental flavors. In addition, different cultures have contributed to its richness over many centuries, including Italian, Austrian and French.

Next Dates: 04/19/2020 – 04/25/2020

Duration: 5 days

Type: Group

Price:

Off-Peak Season (April, May, September, October) 

  • 6-8 people: $2,199.00/person
  • 9-11 people: $1,999.00/person
  • 12+ people: $1,899.00/person

Peak Season (June, July, August) 

  • 6-8 people: $2,499.00/person
  • 9-11 people: $2,299.00/person
  • 12+ people: $2,199.00/person

Included in Price:

Accommodation

  • 6 nights in a boutique hotel, double occupancy
  • Single occupancy possible at an extra cost

Transfers

  • Within the tour
  • Transfers from/to airport can be arranged at an extra cost

Meals

  • 6 breakfasts, 5 lunches, 3 dinners
  • Alcoholic beverages during lunch & dinner

Activities

  • Visits to museums, parks, farms, wine & olive oil tastings, workshops, cooking classes

Tour Guide

  • Dedicated tour guide in addition to our tour leader

Excluded from Price:

  • Airfare
  • Health Insurance
  • Travel Insurance
Need airfare? We can arrange that separately, and we have access to discounted fares!
5 days

Tour Plan

1

Sunday, April 19 

  • Arrive at hotel, light dinner/appetizers
2

Monday, April 20

  • 8 am Yoga with Karla (optional)
  • 9 am Breakfast
  • 11 am Explore Istria: Guided tour Pula
  • 2 pm Lunch: Fish Restaurant
  • 5 -7 pm Explore Istria: Goat Farm Visit, including goat cheese tasting
  • 7 pm Dinner at Goat Farm
3

Tuesday, April 21

  • 8 am Yoga with Karla (optional)
  • 9 am Breakfast
  • 11 am Explore Istria: Guided tour Rovinj
  • 2 pm Lunch: Lunch with a view
  • 4 pm Walk along the Rovinj Riviera
  • 6 pm Wine & Olive Oil Tasting
  • 7 pm Off the Hook
    • We can entertain you for a few more hours and show you local whereabouts, or you can take the night off to relax in your room or wander on your own. 
4

Wednesday, April 22

  • 6 am Yoga with Karla (optional) Early bird gets the worm (or fish)!
  • 7 am Breakfast
  • 9 am - 4 pm Cooking Class: homemade pasta, fish or cripnja/peka
  • 4 pm - 7 pm Explore Istria: Motovun
  • 7 pm Dinner in Motovun
5

Thursday, April 23

  • 7 am Yoga with Karla (optional)
  • 8 am Breakfast
  • 9 am - 7 pm West Istria Wine Tour
  • 7 pm Off the Hook
    • We can entertain you for a few more hours and show you local whereabouts, or you can take the night off to relax in your room or wander on your own.
6

Friday, April 24

  • 8 am Yoga with Karla (optional)
  • 9 am Breakfast
  • 11 am Hike (with snacks)
  • 3 pm Lunch: Limski Kanal
  • 7 pm Return to Hotel
7

Saturday, April 25

  • Breakfast
  • Check-out from hotel by 11 am
  • Bon Voyage!

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